A GOOD TASTING STORY
We started here, in a village in the Madonie, where everything tastes good. Our cousins created a high-quality ricotta cream to make the town “sweeter” and artisans happy. 20 years have now passed: we started using new technologies without losing our craftsmanship, we’ve grown up and achieved goals in all the ways of the world, without ever leaving our sunny pastures, caressed by the mountain breeze.
We have a handmade approach
We are an international reality
We have a daily capillary distribution
We look at the future
We use the best technologies
